Tablespoon – Gemma Means Jewel ~ Beauty Blog

Delicious Sweet Potato Waffles That Will Satisfy Your Cravings

When it comes to waffles, there are a lot of different ways that you can make them. You can make them savory or sweet, depending on your preference. Sweet potato waffles are a great option for those who want something a little different from the traditional waffle.

Sweet potatoes are a great source of vitamins and minerals, and they’re also very versatile. You can use them in savory dishes or sweet dishes, and they’ll taste great either way. Sweet potato waffles are a great option for those who want something a little different from the traditional waffle.

The great thing about sweet potato waffles is that they’re very easy to make. You don’t need any special equipment, and you can find the ingredients at any grocery store. All you need is a waffle iron and a few simple ingredients.

To make sweet potato waffles, you’ll need:

-1 cup of cooked, mashed sweet potatoes

-1 egg

-1/4 cup of milk

-1/4 cup of flour

-1 teaspoon of baking powder

-1/4 teaspoon of salt

-1 tablespoon of sugar

-1 tablespoon of melted butter

-1/2 teaspoon of vanilla extract

Start by preheating your waffle iron. Then, combine the mashed sweet potatoes, egg, milk, flour, baking powder, salt, sugar, melted butter, and vanilla extract in a bowl and mix until everything is well combined.

Once the batter is mixed, cook it in your waffle iron according to the manufacturer’s instructions. Serve with your favorite toppings and enjoy!

Do you love waffles? Do you love sweet potatoes? Well, now you can have the best of both worlds with these delicious sweet potato waffles! These waffles are crispy on the outside and fluffy on the inside, and they are packed with all the flavor of sweet potatoes. Serve them with your favorite toppings, and you will have a breakfast that will satisfy your cravings and keep you full all morning long.

To make these waffles, you will need:

-1 cup of mashed sweet potatoes

-1 cup of flour

-1 teaspoon of baking powder

-1/4 teaspoon of salt

-2 eggs

-1/4 cup of milk

-1 tablespoon of melted butter

-1 teaspoon of vanilla extract

Start by preheating your waffle iron. In a large bowl, combine the mashed sweet potatoes, flour, baking powder, and salt. In another bowl, whisk together the eggs, milk, melted butter, and vanilla extract. Add the wet ingredients to the dry ingredients, and mix until everything is well combined.

Spray the waffle iron with cooking spray, and scoop 1/4 cup of batter into the center of each waffle square. Close the lid, and cook for about 3 minutes, or until the waffles are golden brown and cooked through. Serve immediately with your favorite toppings.

Food

5 Easy And Delicious Bonefish Grill Recipes You Can Make At Home

When it comes to easy and delicious recipes, bonefish grill is always a great option. Here are 5 recipes from bonefish grill that you can make at home:

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Bonefish Grill’s Ahi Tuna

Ingredients:

– 1 pound sushi grade ahi tuna

– 1/4 cup soy sauce

– 1/4 cup rice vinegar

– 1 tablespoon wasabi paste

– 1 teaspoon honey

– 1/4 teaspoon sesame oil

– 2 green onions, thinly sliced

– 1 tablespoon vegetable oil

– 2 tablespoons sesame seeds

Instructions:

– In a small bowl, whisk together soy sauce, rice vinegar, wasabi paste, honey and sesame oil.

– Place the tuna in a large resealable bag and pour the marinade over it. Marinate for 30 minutes, turning the bag occasionally.

– Preheat a grill or grill pan over medium-high heat.

– Remove the tuna from the bag and discard the marinade. Grill the tuna for 1-2 minutes per side, or until seared on the outside but still pink in the center.

– Slice the tuna into thin strips and place on a platter. Top with green onions and sesame seeds. Serve immediately.

Bonefish Grill’s Bang Bang Shrimp

Ingredients:

– 1 pound peeled and deveined shrimp

– 1/2 cup mayonnaise

– 1/4 cup Thai sweet chili sauce

– 1 tablespoon honey

– 1 teaspoon sriracha sauce

– 1/4 teaspoon salt

– 1/4 teaspoon black pepper

– 1/2 cup all-purpose flour

– 1/4 cup cornstarch

– 1/2 teaspoon baking powder

– 1/4 teaspoon cayenne pepper

– 1/2 cup milk

– 1/4 cup vegetable oil

– 1/4 cup chopped green onions

Instructions:

– In a large bowl, whisk together mayonnaise, Thai sweet chili sauce, honey, sriracha sauce, salt and black pepper.

– Add the shrimp to the bowl and toss to coat. Marinate for 30 minutes.

– In a medium bowl, whisk together flour, cornstarch, baking powder and cayenne pepper.

– In a small bowl, whisk together milk and vegetable oil.

– Preheat a deep fryer or large pot filled with oil to 350 degrees F.

– Dip the shrimp into the flour mixture, then the milk mixture, then back into the flour mixture.

– Fry the shrimp in batches for 2-3 minutes, or until golden brown and cooked through.

– Remove the shrimp from the fryer and drain on paper towels.

– Serve the shrimp with the dipping sauce and green onions.

Bonefish Grill’s Crab Cakes

Ingredients:

– 1 pound lump crabmeat, picked over for shells

– 1/4 cup mayonnaise

– 1/4 cup sour cream

– 2 tablespoons Dijon mustard

– 2 tablespoons fresh lemon juice

– 1 teaspoon Old Bay seasoning

– 1/2 teaspoon salt

– 1/4 teaspoon black pepper

– 1/4 cup chopped green onions

– 1/4 cup chopped fresh parsley

– 1/2 cup panko bread crumbs

– 2 tablespoons unsalted butter

– 1/4 cup vegetable oil

– 1 lemon, cut into wedges

Instructions:

– In a large bowl, mix together crabmeat, mayonnaise, sour cream, Dijon mustard, lemon juice, Old Bay seasoning, salt, pepper, green onions, parsley and panko.

– Shape the mixture into 8 cakes.

– In a large skillet over medium heat, melt butter with oil.

– Add the crab cakes to the skillet and cook for 4 minutes per side, or until golden brown and heated through.

– Serve with lemon wedges.

Bonefish Grill’s Grilled Salmon

Ingredients:

– 4 (6-ounce) salmon fillets

– 1/4 cup olive oil

– 1/4 cup fresh lemon juice

– 2 tablespoons chopped fresh rosemary

– 1 tablespoon chopped fresh thyme

Haircare

Natural Detox for Maintaining Hair Health

Did you know that the appearance of hair can reflect health conditions? For example, thin hair, dull, and easily fall out indicates the owner may be iron deficient. Plus, hair is basically very easily damaged because every day is exposed to chemicals and environmental pollution. Therefore, hair care is as important as the care of other body parts. One way to treat it is by detoxing the hair.

Use baking soda

The use of baking soda that contains sodium bicarbonate can be one way to detox hair that can be done alone at home. The content of baking soda is believed to clean the remnants of chemical products that are still left in the hair shaft. How to use baking soda to detox hair is very easy. Just add one tablespoon of baking soda powder to the shampoo you will use. Afterward rub into the hair, especially the hair shaft, then rub and rinse thoroughly afterward.

Use olive oil

It is well known that olive oil has many health benefits, including hair. Yes, you can do hair detox with the help of olive oil which functions to coat the hair by moisturizing and protecting from damage.

The trick, heat a tablespoon of olive oil until warm, approximately heat 10-15 seconds. Then apply to the hair that is still dry and cover with a head covering made of plastic. Let stand for 20 minutes, rinse with warm water and shampoo as usual.

Use eggs

Chicken eggs contain protein and amino acids that can help restore strength, luster, and volume of your hair. Egg masks can also prevent split ends due to frequent dipping and exposure to hot steam.

How to use eggs as hair detoxification is by mixing one egg into a container that contains shampoo. After mixing, apply and massage the mixture into strands for your hair. Let stand for 15 minutes, then rinse using warm water.

Source:

Kompas.com