CategoryRecipe

Deliciously Decadent Duck

Typically I’m more of a seafood kind of girl. Prawns, tuna and salmon are my heaven and I’m not really fussed about meats such as pork, beef or lamb. Duck however, is my little knight in shining armor of the poultry world. For years I refused to try it protesting that ‘ducks are too cute to eat!’, of course I still think they’re cute but a couple of years ago I plucked up the courage to actually try the taste […]

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